Baked Tofu With Peanut Sauce and Coconut-Lime Rice

Baked Tofu With Peanut Sauce and Coconut-Lime Rice

By Yewande Komolafe INGREDIENTS 2 tablespoons peanut or vegetable oil, plus more for brushing the pan and drizzling ⅔ cup lime juice (from about 5 limes), and zest of 1 lime  Kosher salt 8 baby bell peppers or 1 medium bell pepper (any color will do), stemmed and...
Spinach Tofu Scramble

Spinach Tofu Scramble

INGREDIENTS 1 Tbsp. olive oil 2 cloves minced garlic 1/2 tsp. turmeric 1 Tbsp. water 1/2 tsp. black pepper 1 avocado (sliced) 1/2 cup white onion 1/2 block medium-firm tofu 1/2 tsp. dried thyme 1/2 tsp. sea salt 2 Tbsp. nutritional yeast 1 cup spinach 1 cup oatmeal 2...
Vegan Green Juice Detox

Vegan Green Juice Detox

I love a good Detox and although I do my own supported intermittent fast with my Isagenix products this juice is one I love to run through my juicer and have on hand. INGREDIENTS 1 cup leafy greens (spinach, kale, etc.) 1/2 cucumber 1 apple 1- inch ginger 1 peeled...
Asian Spicy Sesame Cucumber Salad Recipe

Asian Spicy Sesame Cucumber Salad Recipe

Sharing from my friend Barrie who posted in a Vegan group! This Asian spicy sesame cucumber salad is so crunchy and addictive! The cucumber slices taste so marinated and mouthwatering! Super easy to make, this sesame cucumber salad is always a hit! #vegan #glutenfree...
Shredded Brussels Sprouts Salad

Shredded Brussels Sprouts Salad

SERVES 4-6 12oz brussels sprouts, tough outer leaves pulled away (10oz weight post trim) 1/4 cup dried cranberries 1/4 cup chopped pecans 1/4 cup dairy free cheese crumbles 1 pear, chopped 2 jumbo shallots, thinly sliced 3 Tablespoons extra virgin olive oil For the...