by Cyndi Walter | Mar 31, 2020 | Recipes
Hot, savory & delicious! This is a family favorite, perfect dinner! INGREDIENTS 1 tbsp olive oil 12 oz thinly sliced sausage 1 yellow onion diced 2 large carrots chopped 2 stalks celery chopped 2 15 oz cans cannellini beans 4 cups water 3 packets Isagenix Collagen...
by Cyndi Walter | Mar 31, 2020 | Recipes
YUM! Try this simple make at home hummus recipe–your kids won't even know they're eating a veggie packed superfood! The smoky charred carrots just give it that little something-something…not to mention a bit of sweet creamy-dreamy-ness (technical term) alongside...
by Cyndi Walter | Mar 31, 2020 | Recipes
Who doesn't love bowls?? I love them because all of the ingredients can be changed up, so it never has to be repetitive and you can be flexible with using what you have in your fridge/pantry. It helps cut down waste because you can easily use up those “on the verge of...
by Cyndi Walter | Mar 31, 2020 | Recipes
Ready for something fresh and tasty?? This is a delicious recipe great for the whole family! I like to double or triple this recipe when I have guests or all my kids home. Happy munching!! INGREDIENTS3 tbsp. extra-virgin olive oilJuice of 1 lime2 tsp. chili powder1...
by Cyndi Walter | Aug 27, 2019 | Recipes, Snacks / Treats
Need a healthy snack recipe??? “Roasting these without oil or salts first lets them crisp up perfectly. Letting them cool in the oven is crucial to the crunch factor. Season with a teaspoon of your favourite flavours: combine sea salt with pepper, garlic powder,...
by Cyndi Walter | Aug 25, 2019 | Low Carb, Recipes, Uncategorized
NUTRITIONALS PER SERVING: 376 Calories; 20g Fat; 25g Carbs; 8g Fiber; 10g Sugar; 27g Protein Prep Time 10 mins Cook Time 30 mins Total Time 40 mins Servings: 2 Servings INGREDIENTS 1 tbsp olive oil 16 large raw shrimp, peeled and deveined 1 1/2 tbsp tablespoons sesame...
